Sourdough & olive oil 4
Olives. 4
House pickles. 6
Charcuterie 10
Gigha Oysters 11/21/42
Charred baby gem, mint, pea, feta. 8.5
Octopus, romescu, courgette, fennel 14
Mussels, cider, chorizo, focaccia & salsa 14
Leftfield Seafood Platter 135
Fish roasted on the bone, olives, tomatoes, capers, potato, lemon. 55
Gloucester Old Spot Pork chop 600g, borlotti beans, cavolo nero, roast apple. 50
Cod, clams, arenkha caviar, beurre blanc 26
Sea trout, peas, broad beans, chorizo. 24
Roast cauliflower tart with spinach, feta and pumpkin puree. 16
Venison haunch, puy lentils, buttery mash, savoy cabbage 26
Crushed roasted new potato, Rainton Tomme & truffle 6
Chargrilled tenderstem broccoli, lemon, dukkah 6